Menu
Good coffee. Strong souls. Real food.
Meet me at the Crossroads.
Appetizers
Muffalatta Tapenade
Olive tapenade with diced muffalatta meats, herbs and spices. Served with toasted bread.
Voodoo Shrimp
BBQ shrimp nestled in voodoo sauce. Served with toasted sourdough.
Crossroads Ramen
Hellhound Ramen
Spicy black garlic broth, blackened shrimp, roasted root vegetables, soft greens.
Midnight Delta Bowl
Cajun broth, pulled chicken, crispy smashed potatoes, sweet corn, scallions.
Papa Legba Noodles
Ginger lime broth, black beans, root vegetables, scallions, crispy greens.
The Undertaker
Braised beef with mushrooms, soy broth, bok choy, roasted garlic oil, scallions.
Add to any bowl: soft egg $2 · shrimp $4 · chicken $4 · beef $4
Soul Bowls
Red Moon Rice Bowl
Jasmine rice, sticky rice, bourbon chicken, slaw, scallions, crispy onion.
Bayou Bowl
Shrimp, roasted pineapple, scallions, crispy onion.
Resurrection Bowl
Rice, black beans, sesame lime, thai peanut sauce, seasoned vegetables.
Crossroads Bowl
Dirty rice, shredded beef, shallots, voodoo sauce drizzle.
Signature Sandwiches
The Vision Quester
Imported bread from New Orleans, ham, salami, greens, tomato and the famous olive tapenade.
The French Quarter
Shred beef, smoked cheddar, crispy onions, horseradish cream on sourdough.
Sides
Soulsmashers
Crispy baby potatoes smashed with your choice of Cajun or Original seasoning.
Voodoo Slaw
House slaw with a voodoo twist.
Paris Pot Southern Beans
Slow-cooked southern-style beans with smoky, savory goodness.
Salad
Delta Crunch
Cabbage blend with vinaigrette, crispy noodles, sweet heat chicken, peanuts, scallions.
The Sunday Table
Fresh mixed greens, ham, salami, hard-boiled egg, smoked cheddar, smoked gouda, tomatoes, red onion, olive tapenade vinaigrette, and sourdough croutons.
Dinners
The Drift Chicken
Half-chicken roasted with rosemary butter, smashed crispy potatoes and roasted seasonal vegetables. Served with sourdough bread.
Mississippi Potroast
Slow braised pot roast served with mashed potatoes and seasonal vegetables.
Shrimp Gumbo
Shrimp, andouille sausage, potatoes served over rice with scallions.
Desserts
Bourbon Street Bread Pudding
Caramel sauce with pecans and vanilla cream.
Banana's After Dark
Brownie, banana, peanut sauce, vanilla cream.
Summer Santana
Puff pastry with cherry compote, whipped mascarpone, and toasted pecans.
Drinks
$3 each — Coke · Diet Coke · Sprite · Orange · Ginger-ale
Where you get your soul back.
House Lattes
Midnight Monkey
Chocolate caramel sauce, double shot of espresso, caramel milk, finished with banana cold foam.
20 oz $6.50
Velvet Veil
White chocolate mocha with a dark cherry velvet cream finish.
20 oz $6.50
Peanut Butter Preacher
Dark or white chocolate mocha with peanut butter folded in. Rich enough to testify.
20 oz $6.50
Hoodoo Mocha
Dark chocolate mocha with double espresso and a touch of cayenne.
20 oz $6.50
Add-ons: oat milk $0.75 · almond milk $0.75 · espresso shot $2.00
Morning Soul Shots
Morning Mercy
Lemon, ginger, honey, cayenne and black pepper.
Fog Lifter
Fresh citrus and ginger.
Devil's Broom
Cucumber, ginger, mint, chili, lemon juice, honey and sea salt.
Breakfast Toasts
Resurrection Toast
Shredded beef, egg, shredded cheese and voodoo sauce.
Bayou Blossom Toast
Avocado, egg over easy, black pepper and sesame.
The Delta
Honey butter, banana and bacon.
French Toast Rituals
Bourbon Street
Maple glaze, brûléed bananas and pecans.
The Elvis
Candied bacon, bananas, peanut butter sauce and honey.
Red Velvet
Mascarpone filling, dark cherry syrup and powdered sugar.
Handhelds
Devil's Wrap
Egg, Cajun potatoes, spicy crema and smoked cheddar.
Soulback Burrito
Shredded beef, eggs, crispy potatoes and voodoo sauce.
Pastries
All pastries $4.75
Quesitos
Puerto Rican cream cheese and guava or cherry wrapped in puff pastry.
Dark Chocolate Puff Pastry
Flaky puff pastry filled with rich, dark chocolate.
Maple Pecan Sticky Bun
Warm sticky bun topped with maple glaze and pecans.